Dal and aloo kachori are quite popular in most parts of India but there are many unpopular variants that you must try. From paneer to mawa kachori, these dishes are worth a try.
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Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...
Start with indori khopra pattice, apricot samosas, and raj kachori. Dive into kanyakumari crab or bihari tash meat, followed by paneer and jackfruit for veggie lovers. Finish with decadent treats ...
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You can spread rose petals through the centre and use colourful dal on the sides for a pop of colour and quirkiness. Use marigold garlands to create a DIY chandelier. Place small diyas in the ...
The Dal researchers worked with Halifax Water to bring the system to life, teaming up with the utility to install and operate it at its Eastern Passage wastewater treatment facility. The reactor has ...
Prepare the filling by sautéing the dal with red chili powder, cumin, coriander, fennel, and garam masala until fragrant. To make kachori shells, divide the dough into equal parts and roll into little ...
Papaya contains enzymes that help exfoliate the skin, while its vitamins boost hydration and leave your skin soft and glowing. 7 Easy Steps to Nutritious Palak Paneer Uttapam at Home 7 Simple Steps to ...
Made by blending soaked moong dal with spices and shaping into small patties, these kebabs are shallow-fried until golden and crispy. They are soft on the inside with a crunchy outer layer.