Experience a true French classic with this Coq au Vin—a deeply flavorful chicken dish braised in red wine with mushrooms ...

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

These eight chicken recipes go beyond ordinary weeknight meals and bring a variety of flavorful and satisfying dishes to the ...

Meanwhile, recipes like coq au vin and chicken schnitzel are perfect for special occasions with their rich flavors and heartiness. Additionally, dishes such as za’atar spiced chicken and ...

These recipes are simple enough to tackle in your own kitchen but deliver that classic, elegant taste France is known for.

Go on and give your dishwasher the night off this week with these 50 easy one-pot recipes ... And the same is true for many ...

As soup season rounds the corner, you might be wondering whether stew or soup are interchangeable? See the facts about these ...

Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

A truly authentic coq au vin is made, obviously, with a cock bird ... This is another quick and easy recipe that's helpful for busy people because it needs to be prepared ahead ... This is another ...

It's easy to prepare and equally good served col ... This is more or less my long-loved recipe for Coq au Vin, but made with guinea fowl. As guinea fowl... This is more or less my long-loved recipe ...