The brilliant thing about this recipe is that you can cook it all in one skillet. The key is adding each ingredient at the right time so that everything cooks without burning. You start by cooking ...

Leave it to the trusty cast iron skillet to make weeknight dinner planning a breeze. We've rounded up seven day's worth of ...

I am always trying to come up with easy one pan breakfasts for my kids! This one knocked their socks off! Sweet, savory, healthy and so easy to make! 11 Facts About McDonald's Filet-O-Fish That ...

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View Recipe Photographer: Victor Protasio, Food Stylist: Margaret Dickey, Prop Stylist: Claire Spollen This easy one-pan skillet recipe is perfect for weeknight dinners. Juicy chicken thighs are ...

I first preheated the oven to 375 degrees. Then, I sautéed the veggies in olive oil in a cast-iron skillet. Once the veggies started to soften, I added the uncooked chicken and let it brown.

Cooking it in an iron skillet gives it a great rustic country appeal – think how your grandmother used to cook. The entire recipe is so yummy and so easy since you don’t actually have to create a ...

What recipes remind you of fall? If we were to take a guess, we'd say they're probably warm, hearty and full of seasonal flavors. Of course, there's something comforting about coming back to the ...