The history of tamales is almost as old as the history of Mexico and these lovingly-wrapped packages of goodness are part of ...

PHOENIX (AZFamily) — Eating tamales for the holidays, especially around Christmas, is a tradition for many Latino families. Here’s a list of restaurants still offering preorders for tamales ...

My favorite are tamales colados, which take it a step further by straining the masa to create an ethereally smooth, custard-like texture." Eating and making these tamales sparks childhood memories ...

Now owned and run by Hal Guillory, the nephew of founder Henry Guillory, the menu here could only exist in Southeast Texas.