Cumin is essential in Egyptian vegetarian cuisine, adding a warm, earthy flavor to dishes. It's used both as whole seeds and ...

Unlike other versions made with chickpeas, traditional Egyptian falafel is made from fava beans. These beans are soaked ...

Its vibrant purple petals notwithstanding, the saffron flower (Crocus sativus) is valued primarily for what hides beneath ...

The family games, kitchen favorites, chic accessories, and other finds that are all sure to delight this holiday season ...

Africa’s culinary heritage is as varied as the continent itself, offering a diverse mix of flavors, textures, and traditions.

Sam Osmow started the brand in Ontario, Canada, back in 2001, blending some of his Egyptian roots with modern flavor profiles ... dry-rubbed St. Louis spare ribs kissed with hickory and spice, ...

From Egyptian spices to Syrian rose essential oil and Tanzanian honey, the just-concluded seventh CIIE was packed with a dazzling array of specialty products from BRI countries. Since its ...

The Trump transition team considers reprisals against military leaders involved in the Afghanistan withdrawal, and Biden authorizes Ukraine to use U.S.-provided long-range weapons inside Russia.

There's a new No. 1 this year! Two newcomers break into our top 10 in our third annual list and global cuisine is more ...

I’ve seen the future of Los Angeles dining, and it can be found inside a ghost kitchen in a nondescript area of Glendale, ...

(Also the subject of many Spice-y viral moments.) Fast forward several years ... glowing orb in 2017 with Saudi King Salman ...