Here's a lentil stew that puts a fresh spin on the Ethiopian dish called misir wat. To create layers of flavor, the cooks at ...

In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take inspiration from the Ethiopian dish called misir wat, seasoning the lentils with ...

Every culture has its carbs. In Italy it’s pasta, in much of Asia it’s rice, in France it’s bread and in Ethiopia it’s injera ...

The fall event begins on Friday and runs for 10 days. Here are six special menus we can't wait to try.

For the vegan stew, gather one cup of red lentils, one large onion finely chopped ... Then, carefully remove the injera and ...

But don’t underestimate the power of an excellent restaurant where you can take a date and still be able to wear a T-shirt.

Maybe your friend texted you declaring they “just feel a little gross right now and would like to eat something light.” ...

But these walks will become much longer, and much less nice, once you realise that every vaguely interesting cultural event ...

Fossolia featured long-simmered green beans with carrots, onions, tomatoes and Ethiopian spices. Kik wot, which comes with all combination plates, was one of my favorites: Tender red lentils in a ...