Superstar Master Sommelier Laura Maniec talks about why a lesser known northeast Italian region became her go-to area for ...
Life after the sauvignon blanc hegemony has arrived. ‘Until recently about 30 per cent of all the white wine we sold was ...
We have just tasted around 30 wines. These include a really good own-label Brunello (Fortnum’s Brunello di Montalcino, £55), a gorgeous Champagne (Fortnum’s Blanc de Noirs Extra Brut NV by Maison ...
Over here in California, we’re opening some bottles of French wines (sent as samples) that are affordable, easy drinking and ...