Traditional burritos are great, but Green Ghost’s fajita burrito, packed with all those unctuous peppers and onions that come ...

Fire up your stove or oven and make one of these warm, cozy Dutch oven dinner recipes that are perfect for chilly winter ...

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

It’s hard not to fall in love with Mojo Verde — another flavorful, vibrant sauce from the Canary Islands! This bold, tangy ...

We tried the most popular tacos—be it beef or chicken—from eight fast-food chains to find the absolute best version.

Whether it's made from tomatillos or green chiles, pork in salsa verde is a fantastic winter meal. But what cut of pork ...

While it's fairly easy to make a restaurant-worthy dish of chili verde at home, this expert suggests taking one additional ...

A highlight of the celebration is the answer to New Mexico’s state question, “Red or Green?” As the chile drops, it changes colors into red, green, or Christmas (a blend of red and green ...

This recipe is a perfect example of that journey. For years, I relied on store-bought jars of verde sauce to make the creamy verde chicken enchiladas I love. But after countless attempts, I always ...