While it's fairly easy to make a restaurant-worthy dish of chili verde at home, this expert suggests taking one additional ...

Packed with personality and full of crowd-pleasing options, these dishes are begging to be added to the family recipe ... Tomatillo Pico de Gallo, a vibrant alternative to the traditional. It brings ...

World of Mexican celebrating chilaquiles, exploring their cultural significance, diverse recipes, and why today is perfect for celebrating this beloved dish.

Their Alaskan adventures spurred Alan into the kitchen, where he found a keen interest in making homemade small-batch salsas during dark, frigid, long Alaskan winters. Alan launched his salsa ...

Most of us have a family recipe or two (or maybe a whole file of them) that we break out during the holiday season. For some people it’s cookies, for others it’s that perfect side dish that ...

Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Kamukura Surf + Dine in Waikiki calls its edamame ...

Serve the chile verde with steamed rice, avocado and sour cream. Make Ahead: The chicken chile verde can be refrigerated overnight. Reheat gently, adding tablespoons of water if it seems too thick.

This ultimate burger recipe is simple and deluxe – you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce ...

Of course, that doesn’t include the 50-plus local restaurants that opened this year, from Mexican-inspired pizza to homemade pies ... tostadas and a salsa bar. Location: 2502 N.