Hundreds of lobbyists for industrial agriculture have shown up at the COP29 climate summit in Baku, Azerbaijan, new analysis ...
Indigenous TikTokers are sharing their traditional foods, like muktuk, bidarkis and caribou, and spreading Native knowledge in the process.
Although East and West African cuisine are often grouped together, significant regional differences occur due to topography, ...
Chef Andrea Condes set out to learn and share as much as she could about the cuisine of her indigenous ancestors. Now, she offers a taste of the Andes to hungry Coloradans.
In the tension between ecology and economics lies an uncomfortable truth: while both words share a root in "eco" (from the ...
An emerging group of farmers and growers in Chile, known as seed guardians, aim to protect the traditional crops of their ...
The U of A School of Law's Indigenous Food and Agriculture Initiative recently announced Carly Griffith Hotvedt, a member of the Cherokee Nation, as the organization's executive director.
World Day is observed globally on November 14 and the 2024-2026 theme “Diabetes and wellbeing” resonates greatly with how ...
Amanda Black’s work has shown that healthy soil structures depend on the synergy of a large variety of organisms — and so ...