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I love this recipe because it is a great way to use ... Preheat the oven to 350 F. Remove the French toast from the refrigerator. 5. Uncover and bake on the middle rack of the oven for 40 to ...
3. Cook till you get a thick and smooth mixture. Take it off the heat & let it cool. 5. Now, for the French toast batter, take some milk, 1 tbsp of custard powder, 1 tbsp of icing sugar, and 1/4 tsp ...