If you’re craving Italian food, you’re in the right place. Think creamy pastas, crispy pizzas, and rich sauces that make your ...

Can the Food Network capture the heart of Italian cooking? Watch as I review their Amatriciana sauce recipe step by step, ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

Everything is “just gorgeous” in the world of Nadia Caterina Munno, aka The Pasta Queen. From her popular social media pages ...

Top Melbourne chef Shannon Martinez's vegan tiramisu recipe has people travelling from far and wide to eat it. Now you can ...

As we edge into winter, I can’t think of a better book than this to be a kitchen companion for the icy months ahead. Within ...

Shannon Martinez's vegan meatballs with tomato sauce can be stuffed into a roll, swirled through spaghetti or layered over a ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

Fabio Sireci helmed his family winery in Sicily for 30 years before meeting the woman who would become his partner, perfectly ...