Jollof rice, chile crisp fettuccine Alfredo, sheet-pan gnocchi and plenty more meatless marvels.

James Beard Award-winning chef Kwame Onwuachi, who just opened the new Afro-Caribbean restaurant Dōgon in Washington D.C., joins TODAY to share how to make one of his favorite dishes from the ...

through a West African lens. The chicken is inspired by Ethiopian doro wat, and the jollof rice is a nod to Nigeria. Together they showcase both cuisines. Technique tip: Brining your chicken for ...

Jollof rice, bean and cheese burritos ... In her debut cookbook, “AfriCali,” the recipe developer and video producer has put together a collection of dishes inspired by those childhood tastes and, as ...

A seven-day celebration of African American culture and heritage is an annual event lasting from December 26 to January 1.

The chef and owner behind Harlem’s 10-year-old Ponty Bistro, Renaissance Harlem, and Harlem Cafe serving French and African ...

Jollof rice is an essential dish in West African households ... Over the years, Jagun has become known for a different recipe ...

An African, Asian, and Caribbean shop has relaunched in Salisbury. New Tadi Market, an African, Asian, and Caribbean supermarket relaunched on September 17 after its first years were marred by Covid.

The winners of a festive blind tasting of jollof rice and jerk chicken will each receive $500 ... with events such as a talent showcase for local student performers; a baking contest with recipes ...

NPR's Ari Shapiro talks with Stephen Colbert and his wife Evie about their new cookbook they've written together called Does ...

Rice, Pepper, Onion, Tomato paste, Goat meat marinade in (cumin, curry, seasoning, dark soy sauce, corn flour), Oil, Salt ...