Korean food is full of taste and customs. Find out about five dishes of a Korean feast, like Lunar New Year rice cake soup ...

I like to mix long grain and short grain rices (not glutinous rice, but the type used for Japanese and Korean cuisines), which makes the congee smoother. Yau ja gwai, often called Chinese ...

Korean Sotbap in Singapore with comforting pot-cooked rice dishes and diverse toppings at Sagye, SOTPOT, Bulgogi Syo, and ...

AIRLINE passengers could face in-flight food and drink shortages due to strike action by catering staff, a trade union warned. Unite will ballot workers who provide meals, snacks and refreshments ...

Hobakjuk is Korean pumpkin porridge. It's perfect comfort food during the chilly seasons and can be served during breakfast or as a dessert. It's sometimes topped with sticky rice-cake balls.

Popular dishes in Indonesia include soto ayam (Indonesian chicken noodle soup), gado-gado (steamed vegetable salad), beef ...

“Hal-muh-nee,” grandmother in Korean, does a nice Dolsot Bi Bim ... creating a version of scorched rice porridge. Pour just enough to loosen the crispy, nutty, rice.

California’s movie town puts the spotlight on multicultural cuisine offered by a diverse cast of chefs, restaurateurs and producers.

Kabocha cakes, topped with rice water-soaked ribbons of dehydrated ... toast with Out of Thin Air’s gochujang bread, or Korean porridge with a range of toppings. “I just want [Modu] to be ...

The porridge is whipped into a dreamily creamy concoction and ... Lunch, an activity I am particularly good at, is at Odem, ...

BUDGET airline Norse Atlantic Airways has launched flights to Cape Town, one of Africa’s most affordable holiday destinations ...