This Lemon Pepper Shrimp & Orzo Bowl is a bright and flavorful dish that feels like a burst of sunshine on your plate. Tender ...

Shrimp, once seen as a splurge, has become a frugal choice — not because shrimp prices have dropped, but because everything else has gone up.

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

These honey-walnut shrimp feature fried shrimp and candied walnuts tossed with a creamy and sweet honey-soy glaze.

In medium skillet, heat Boursin cheese over gentle heat; add ½ cup reserved pasta water and stir to reduce to thick and ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home.

Elevate your appetizer game with a shrimp cocktail dip, a fresh take on the classic dish using cream cheese layered with ...

Noodles & Company has been hard at work reinventing its menu and refreshing its brand positioning. Now, after more than 18 ...

In a large bowl, squeeze the juice of one lemon over the shrimp, before adding in the cooled marinade and fully coat the shrimp. Let it marinate for 30 minutes, and then pop it under a pre-warmed ...