Sieve well till light brown and add to this the chicken pieces ... 6. Close the curry with a lid and cook for 10mts. 7. Open the lid stir well and add half of the coconut milk. Now let it cook in slow ...

Named after the city of Karwar, this chicken curry is inspired by the coastal flavours ... marinate for at least half an hour. 3. Roast the coconut and onion in the same pan with little oil until ...

In a pinch, you can use light canned coconut milk, but it won’t be as full-flavored. Avoid coconut cream, which is too thick to use for coconut curry chicken soup. How can you make coconut curry ...

Fly around the world from the comfort of your kitchen with our top picks of global curries, from takeaway favourites to new ...

To make the chicken curry, heat the oil in a medium, flameproof, lidded casserole. Add the onions and fry for 8–10 minutes, or until softened and light golden-brown. Increase the heat ...

Steamed rice cakes are a light, fluffy breakfast option, while idlis, a traditional South Indian dish, are served with sambar ...

From light lunches and snacks to substantial ... creamy and rich need look no further than Nisha’s chicken, coconut and pineapple curry. A taste of holidays in warmer climes, it’s the curry ...

From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.

a hearty one-pot meal that is typically served with papad and ghee and is cooked with rice, lentils, veggies, and spices.

Taco Bahama in Tuckahoe fuses Asian and Mexican cuisine. The restaurant is all about bringing street food to the table.

I got to 22 Grams in Poblacion, Makati and was a bit apprehensive to enter as it looked like a place for cakes and desserts.

From arroz verde and shakshuka to omelettes and oyakodon, your microwave can help you whip up dinner this week.