On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.

iStock A healthy person should not consume a low-salt diet as it may adversely raise health issues like diabetes, and cholesterol and even increase the risk of death, according to a top neurologist.

Experts from the World Health Organization and the Food and Agriculture Organization, as well as independent nutritionists ...

A healthy person should not consume a low-salt diet as it may adversely raise health issues like diabetes, and cholesterol ...

A nutritionist calls out which common grocery items are secretly high in sodium and how they could be affecting your health.

Blood pressure measures the force of blood against the walls of your arteries. It naturally fluctuates based on activity, ...

Cutting out salt completely from your diet is not healthy Sodium, which is found in table salt, is essential for the body. It ...

Not all pickles are pickled. While some former cucumbers become pickles using a vinegar-based brine (which is how most ...

A dietary intervention restored kidney function in animal studies and in a pilot study of patients with chronic kidney ...

Nutrition experts have unveiled the top diets to follow this year, ranking the most effective ten. The team at Forbes Advisor ...