Study participants with higher levels of omega-3s had lower rates of colon, stomach, lung and other digestive tract cancers, ...

Nearly 40% of Americans avoid routine activities — such as exercising, running errands and spending time with loved ones — ...

There is a perception that plant-based means health-conscious even though many of these milk products contain additives and ...

A study of over 250,000 individuals found that increased omega-3 and omega-6 fatty acids correlate with reduced cancer rates.

They’re carbs your body can’t digest. So they go to your lower digestive tract, where they act like food to help the healthy bacteria grow. Phytochemicals are plant-based bioactive compounds ...

In addition to lowering your cholesterol, keeping your brain healthy and improving mental health, new research from the University of Georgia suggests omega-3 and omega-6 fatty acids may help ward off ...

Young people today face higher risks of early-onset cancers due to accelerated aging. Daily lifestyle choices could make all ...

A new study found that people who took multiple courses of penicillin antibiotics had a 15% lower risk of developing ...

Discrimination -- prejudiced actions toward people based on their identity -- may cause stress that impairs gut health and ...

A Rutgers Health study has found that people who took multiple courses of penicillin antibiotics had a modestly lower risk of ...

We’re living in a world full of foods that trigger constant hunger, cravings and thoughts about eating. Is it even possible ...