If you're craving the hearty meal on a weeknight, Lidia ... Italian sausage, which can be crumbled into the olive oil just before adding the sauce. The Italian-American chef's delicious and easy ...

And the chef did just that when she shared her family's longtime meatball recipe online and unknowingly ignited a longstanding debate: Should Italian meatballs be cooked raw or fried first?

Meatballs are hearty and delicious, but they’re also divisive. Recently, an Italian grandma known to her followers as Antoinette’s Italian Kitchen went viral for cooking her meatballs inside her sauce ...

You'll also find swordfish and filet mignon kebabs on the menu, as well as the Moroccan meatballs. Ground beef is incorporated with golden raisins, pine nuts and basmati rice. "The spice blend is ...

MP Simeon Brown has gained the health portfolio from Dr Shane Reti, and Hamas has released its first three Israeli hostages as a ceasefire begins. Video / Mark Mitchell, AFP Roll on up - the ...

Rao’s is returning to the Super Bowl, we hear, and this time the East Harlem eatery will be joined by a hip Brooklyn pizza joint less than a first down away. The Rao’s replica will pop up at a ...

DeEtte Montalbano wrote last week to share her 97-year-old mother's meatball recipe. "She's Sicilian ... Add salt, pepper and sugar to taste. 6. Add Italian seasoning, bay leaves and basil.

Tender ground pork, a sweet garlic tomato sauce, and lots of melted mozzarella combine to give a comforting Italian spin to ...

Cooked meatballs will keep in the fridge for up to 3 days. You can make the meatball mixture the night before cooking or even freeze them, uncovered, on a baking tray before transferring to a ...