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How to Make a Fluffy Diner-Style Omelet at Home, According to a Chef
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GOHAN LAB/ Japanese rolled omelet flavored with dashi stock: 3 keys to getting the hang of making extra-fluffy omelets
If you get the hang of it and increase the stock to 100 ml, you will get a rolled omelet that is extra fluffy. You may make stock using the usual store-bought dashi powder in packets or granulated ...
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Chef Jack Bishop Breaks Down ‘The Science of Good Cooking’
In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.
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How to Make a Fluffy Diner-Style Omelet at Home, According to a Chef
Try these simple tips to make your own diner-quality omelets at home. Reviewed by Dietitian Emily Lachtrupp, M.S., RD Getty Images They’re there for us at all hours and available practically ...