The Gatzaros family, along with Executive Chef R.J. Scherer, have opened the fine-dining restaurant, Ostrea Seafood, next to ...

Founded by the late Alex Au-Yeung in 2018, Phat Eatery is an award-winning Malaysian restaurant founded in the Katy Asian ...

A blockbuster new food precinct came to represent both local dining’s strengths and weaknesses, and pointed to what we need ...

Although you can visit Kampong Glam at any time of the day, the area really comes alive after dark, with lively late-night dining and drinks, crooning street buskers and the occasional night bazaar.

PETALING JAYA: Names have not been mentioned but based on the credentials mentioned by Tunku Ismail Sultan Ibrahim, the first ever Harimau Malaya chief executive officer (CEO) could be a former pro.

It included the Dolphin restaurant and one of the public bathrooms on the wharf. Keeley also confirmed that the people who fell into the water were city personnel who were working on the wharf at ...

WHARF TODAY.. FROM END TO END.. THE ENTIRE SANTA CRUZ WHARF REMAINS CLOSED INDEFINITELY.. 17 STORES AND RESTAURANTS SHUT DOWN SINCE MONDAY WHEN A 150 SECTION OF THE WHARF COLLAPSED INTO THE OCEAN..

Read the full story Rasarumah is a new restaurant from chef Johnny Lee (formerly of Pearl River Deli) and Last World Hospitality (Barra Santos and Found Oyster), specializing in Malaysian and ...

Drayton Entertainment has announced its 2025 lineup for the King’s Wharf Theatre in Penetanguishene. “This is an exciting season filled with entertaining shows for theatregoers at every stage of life, ...

Rasarumah is a new restaurant from chef Johnny Lee (formerly of Pearl River Deli) and Last World Hospitality (Barra Santos and Found Oyster), specializing in Malaysian and Southeast Asian cuisine.

At Rasarumah, which translates to “flavor house” in Malay, chef Johnny Lee is putting his spin on Malaysian cuisine ... often pulling from its restaurants and hawker stalls for inspiration.