The easiest creamy chicken piccata ever! A classic recipe that we all should have in our repertoire.This creamy version takes your traditional lemon chicken piccata to a new level of ...

Another keeper for the fall and winter dinner party rotation: David Tanis’s peppered sea scallops with spinach. Spiked with ...

In a large pan over medium heat, melt 1 tablespoon of butter with the olive oil. Once the butter is melted and bubbling, add ...

Italia’s Marsala is like a comforting hug on a plate, and it has two fabulous stars: chicken and veal. But let’s be honest—while the chicken might be the reliable, familiar friend you always count on, ...

Find vintage dinner party ideas we'll never stop making, from classic French Bourguignon and coq au vin to fun baked Alaska ...

A key ingredient in chicken Marsala is fortified wine, which may not work for everyone. Fortunately, there's a simple way to ...

ITALIAN food can bring out the romance during any date night. But things are now hotting up thanks to Angelo Coassin, aka @cookingwithbello, who is giving Italian dishes a sexy twist with his new ...

What can I use in place of Marsala wine? I think that the best substitutions for marsala in this recipe would be either sherry or vermouth. Both would change the flavour of the sauce a little but ...

Enjoy a delicious meal on busy weeknights. Pull out your Crockpot for an easy, hands-off, and practically effortless way to ...

Consuming foods and drinks particularly high in flavonoids – such as berries, tea, dark chocolate and, yes, red wine – could potentially safeguard your brain in older age, with researchers ...