In Catalonia, the chilly autumn nights bring with them the marvels of marzipan, as Graham Keeley discovered when he attended ...

Not to be mistaken for marzipan, almond paste is commonly used as a filling or topping in croissants, cakes, cookies, and ...

EVERYONE wants to save money this Christmas. But can you get a festive, show-stopping dessert for a bargain price? We tested classic iced Christmas cakes from Tesco, Asda, ...

Toledo really put a spell on me. Almost 20 years ago, I lived in Madrid for six months and (unfortunately) only visited ...

That Lorne Michaels would turn 80 at the stroke of midnight in the middle of a live SNL in the show’s 50th season feels like ...

Christine Austin finds history re-invented as she heads to the island of Madeira in search of the perfect wine to accompany ...

Susan Noles’ Italian food was a hit when she was a contestant on “Golden Bachelor” and now the Aston resident is selling her ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Note that almond paste is not marzipan. Almond paste has more almonds and less sugar than marzipan. It’s used in baked goods, while marzipan is a confection and often used for decoration. You can find ...

Durban-born actor and producer, Rory Booth takes on the lead role, with William Young as his hapless owner, Tom Marzipan.

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

If you’re a fan of more contemporary afternoon teas with an exotic twist, then the new travel-inspired afternoon tea at The Hyatt Churchill Hotel’s Montagu Kitchen is worth adding to your checklist.