Not to be mistaken for marzipan, almond paste is commonly used as a filling or topping in croissants, cakes, cookies, and ...
EVERYONE wants to save money this Christmas. But can you get a festive, show-stopping dessert for a bargain price? We tested classic iced Christmas cakes from Tesco, Asda, ...
Christine Austin finds history re-invented as she heads to the island of Madeira in search of the perfect wine to accompany ...
It’s been everywhere recently - Tesco have brought back a cake from the ‘70’s and ‘80’s, and apparently it’s sending shoppers ...
Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...
It’s a unique tweak that surprisingly doesn’t overwhelm the cake, but rather perfumes it with a hint of almond, lending moistness and dimension to its flavor. Note that almond paste is not marzipan.
German apple cake, or versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a ...
German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...
Kylie Kwong is an Aussie food icon known for her innovative approach to modern Chinese cuisine. She joined Alice in the ...