Alma Villegas avillegas@mercedsun-star.com Tamales, the traditional Latin American ... nixtamalization to make its tamale dough from scratch. Nixtamalization is an ancient technique in which ...

Tamales are delicious “masa” (corn dough) that can be filled with various ... Christmas is their “peak season,” so be prepared and be patient. Tamales are made from scratch using only the freshest ...

Made daily from scratch, they offer a chicken ... wrapped in homemade corn masa and steamed in a corn husk. Order tamales individually or by the dozen here for pickup or delivery until Dec ...

Featuring homemade masa dough and a chipotle-cheese filling, these vegetarian tamales are a labor of love that's worth the ...

This year, we’ve all felt the impact of inflation, so we wanted to know if higher grocery prices are leading people to buy tamales over making them from scratch. KSAT asked our viewers on social ...

There are differences between masa harina for tortillas and masa harina for tamales. While the flavor of the masa harina won’t taste very different, it’s the grind on the corn that makes an ...

There are differences between masa harina for tortillas and masa harina for tamales. While the flavor of the masa harina won’t taste very different, it’s the grind on the corn that makes an overall ...

LAS VEGAS (KTNV) — Doña Maria Tamales, the oldest-standing Mexican restaurant in Las Vegas, is in the midst of producing thousands of pounds of masa for their tamales this holiday season.

And the Texas Tamale Company, which also sells its corn husk-wrapped packages of masa and fillings in grocery stores across the country, is waiting to mail them a taste of the holidays.

AND WHEN YOU MAKE TAMALES, YOU’RE NOT JUST MAKING A FEW, YOU’RE MAKING DOZENS. THERE ARE SO MANY INGREDIENTS AT PLAY, SO IT’S KEY TO HANDLE THEM ALL SAFELY. KEEP THE MASA CHILLED AND THE ...

Keep in mind that while tamales can be eaten throughout the year, Christmastime has become popular for this traditional Mexican dish primarily made with masa, a dough made from ground corn.