Once a meditative Japanese ritual, matcha is now a mainstay in cafés, coolers, cocktails — and culture ...

At the Exhibition Street Japanese restaurant, pastry chef Sayaka Otsu serves house-made mochi with impossibly soft skin and ...

Bengaluru-based QSR brand Boba Bha operates over 60 outlets across the country, serving bubble tea and Korean-style fast food ...

Owner Erica Hom-Yern started Cookie Wookie five years ago with the hope of making trying new flavors more accessible.

From Shake Shake to Kilwins, find out where you can try delicious desserts inspired by Dubai chocolate, which has gone viral ...

W e like to think that all ice creams are special and amazing, but soft serve is in an elite league of its own. It’s creamy, ...

Colorful bags filled with a variety of shapes and textures, Japanese rice crackers (often called Arare or Mochi Crunch) have ...

As Toronto weathers an almost unbearable heat wave this week, ice cream and other frozen treats seem to be at the top of ...

When Gaijin’s chef-partner Anand Morwani was on a long trip to Japan in 2024, he noticed that the best matcha — the kind used in tea ceremonies in Japan — had this natural sweetness, a sort of umami ...

Sip your way through Singapore’s best Matcha Lattes, from traditional Japanese brews to trendy new flavours, with this guide ...

Hidden in plain sight in Columbus, Ohio sits a Japanese bakery and café that serves soft serve ice cream so transcendent, you’ll contemplate moving just to have it in your regular rotation.

The hojicha (roasted green tea) is particularly good, with a nutty, toasty flavor that makes it the perfect afternoon pick-me ...