At Yale, having a little red sticker on your student ID will land you lobster ravioli, sirloin steak and an omelet bar one ...

Margate, Florida may not offer the typical allure of Floridian sandy beaches or thrilling theme parks. But it provides a warm ...

We've got expert advice to help you make this kitchen classic better than ever. Learn how to whip up a perfect omelette: from ...

Tim McLoone's newest restaurant will host its first Thanksgiving meal from noon to 8 p.m., offering its regular menu plus holiday specials like cheese-stuffed mushrooms, fried Boursin cheese with ...

Mushrooms or toadstools are the fruiting bodies of fungi. Fungi live below ground in the soil but every so often (usually in late summer and autumn) they throw up their fruiting bodies in order to ...

One dish, in particular, steals the spotlight—the omelet, a true standout in a diner already bursting with charm. Wondering why this omelet has become the talk of the town? Photo credit: Dave S.

“Wiping mushrooms is the best way to clean them,” says Jones. A damp paper towel makes it quick and easy to wipe off any bits of dirt. Avoid submerging mushrooms in water, as their spongy ...

To complete the bizarre dish, he then added chopped tomatoes, onions, green chilies and coriander to enhance flavours, which he called it, cold drink omelette. This quirky dish garnered mixed ...

Mushrooms are certainly included in this category. Chaga is not a mushroom as we would recognize it, but a white rot fungus that grows on trees rather than up from the soil. It’s found in North ...

The reishi mushroom, also known as Ganoderma lucidum, mannentake, and lingzhi, is a fungus found in hot and humid Asian countries. It has a tough texture and can be bitter. Reishi mushrooms can be ...