Neapolitan cuisine is no different ... It's made with dough, tomato sauce, basil, and mozzarella and remains an all-time ...

Yelp found the most popular pasta dish in every state using reviews from its most elite members.

Paul Miller, who owns the new Donatello’s Pizzeria off Lake Boulevard with his wife, Chelsea, says their restaurant offers ...

Serious Eats / Grace Kelly My first outdoor pizza oven was the Ooni Koda 16. I still remember my husband excitedly firing it ...

This signature dish has quickly become a favorite among Taiwanese diners. Another exclusive creation for Taiwan features San ...

Neapolitan pizzas have a much higher hydration ... They only recognize margarita, marinara and a margarita extra, which is no tomato sauce, only tomatoes. They allow fior di latte, but before ...

Yiannis describes his pizza as Neapolitan style, which is pizza that’s prepared with simple and fresh ingredients. His pizza ...

Old Scratch is known for its Midwesternly Neapolitan pizzas, fresh salads, wood-fired vegetables and large selection of regional craft beers. If you’ve never been to Old Scratch, Soller recommends the ...

Lou Malnati’s Pizza, the iconic Chicago deep dish pizza restaurant has been making their famous pies with flaky, buttery ...

Through Sunday, October 27, we're celebrating the glorious combination of dough, sauce and cheese with Denver ... that's known for its Neapolitan-style wood-fired pizzas is behind the food at ...