Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

Suggested reading from critics and editors at The New York Times.

Chef and cookbook author JJ Johnson will help the Belvidere hydroponic farming company further develop its product line, as ...

My Mexico” and “Praisesong for the Kitchen Ghosts” are a few of the cookbooks that serve up great stories along with ...

With the leaves changing colors and temperatures dropping, it’s time to get cozy with some delicious, fall-inspired squash ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

For some cookbook authors, restaurant collaborations like these have become standard parts of the book tour, an extension of ...

Currently, cookbooks by Dolly Parton, Stephen Colbert and Pamela Anderson sit on the New York Times Best Sellers list. “From ...

Children’s book publishers were invited to submit up to 10 picture books published this year in the United States. The judges ...

Nadia Caterina Munno talks to THR Roma about becoming an influencer, the role Drew Barrymore played early in her career and ...

Spencer Liff, who choreographed “Drag: The Musical,” searches for New York’s best Bloody Mary, stops by the theater and tries to find his next great jacket at the flea market. The men were ...