Soft tomatoes and crusty bread require a serrated knife to properly slice.

Cutting seafood for sushi and sashimi requires the utmost precision. Here's what to know about the traditional knife that is ...

With Vosteed's new Shilin Cutter, you can take your pick from multiple flippers, thumb studs and the brand's own Vanchor Lock ...

Changing your box cutter knife blade is essential. We've got all the info you need on how to do it, and how often it should ...

A new super small knife made from M390 steel promises to offer strong slashing at your fingertips in a package that's about ...

Dive into the fascinating process of creating a carbon steel coconut cutting knife! See how molten metal is transformed into ...

Available in four distinct varieties, the attention-grabbing Kansept Osprey boasts a small blade with a big bite.

Cutting tough materials has never been easier with the OLFA SK-16 Quick-Change Concealed Blade Safety Knife. This touch-safe cutter requires no blade activation - simply pull to cut. The exposed ...

A dull knife is not just inefficient; it can easily lead to mishaps or injury and even makes the therapeutic process of cutting quite frustrating. A super sharp knife, on the other hand ...

If you use your knife to scrape ingredients from a cutting board into a pot, you're going to want to kick this habit so you ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

“I use the scissors all the time,” Gleeson says, “for cutting everything from pizza and flatbreads to scallions.” This more affordable set from Wüsthof has a similar setup. The paring ...