While it seemed like a fad at the time, it served the purpose of introducing a new (old ... bread recipes, it is a live, fermented culture that acts as a natural leavening agent. Quite simply, it ...

wheat bread, or sourdough) ½ cup unsalted butter To make Grandma’s old fashioned stuffing recipe, follow these simple steps ...

At Razava Bread Co., a farmers market favorite scales up his slow-fermented sourdough operation to a full-sized bakery ...

Are you crazy for sourdough recipes too? Sourdough is making a big comeback in American kitchens, and it's not just about the ...

The 39-year-old started making sourdough bread at home last Christmas when she had some time off work. Nearly a year later, she’s baked some hundred loaves from scratch (she averages about two ...

Then I became the kind of baker who never found the time to bake. The new Forkish book’s main recipe was ... as a lifestyle. The sourdough way calls for you to make bread on bread’s time ...

A simple two-ingredient recipe has taken the internet by storm, earning accolades from food enthusiasts for its resemblance to classic sourdough bread ... the traditional, time-consuming methods ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

As someone who loves a hearty, savory breakfast, it should come as no surprise that I love an English muffin. Whether they’re ...

At the beginning of her journey to become a baker, Struthers-Drake said she had all sorts of questions about the process and ...