Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

The "pan-seared red prawn" is paired with avocado ... Other recommended main courses include "roasted aged duck breast," made ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a warm makeover.

Duck breast with port and cherry wine. Sounds decadent, doesn’t it? Imagine a cooked-to-perfection duck breast served with a ...

Place turkey breast in a large roasting pan or baking dish. Rub the herb butter mixture generously all over the turkey breast, making sure to coat evenly. Place turkey breast in the preheated oven and ...

Choosing to cook your favorite proteins in the oven allows you to not only multi-task more easily, but also deliver a ...

The Boat Club Restaurant is serving up a Duck Breast Special this October. It’s a pan-seared duck breast with candied pork belly, sauteed rainbow chard, and fried potato nest. Executive Chef ...

Season the duck breast with salt and black pepper and heat a little oil in a ovenproof frying pan, then add the duck ... thyme and bay and roast in the oven for 4–5 minutes, depending on the ...

The former president won a French Fries Certification Pin for his shift at the fast-food chain, but workers weren’t so impressed. Reporter Donald Trump may love eating at McDonald’s, but he ...