One ingredient many reach for when thickening pasta sauce is cornstarch. However, if you add it directly to hot liquid it ...

We shall see … Preheat oven to 350°F. Butter a 2-quart casserole dish with a lid. Set aside. Cook the pasta in a large pot of ...

Everything is “just gorgeous” in the world of Nadia Caterina Munno, aka The Pasta Queen. From her popular social media pages ...

Robert F. Kennedy Jr. has vowed to combat "the chronic disease epidemic in this country" in the Trump administration, with ...

Cook 6 diced bacon slices in the same frying pan over medium-high heat, stirring occasionally, until browned and crisp, 6 to ...

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

Avoid the risks of microwaving certain foods. Find out which common foods can become hazardous or lose flavor when reheated ...

Wok-fried calamari strips are the finishing touch to this dew-fresh salad full of good green things. A base of pasta tossed through olive oil adds a bit of bulk.

Don't toss leftover bean broth. This cooking liquid could be a key component of your next pasta meal, from cooking the ...

Italy is known the world over for its cuisine, which is made up of a multitude of regional dishes and delicacies. Food writer Hugo McCafferty explains how to prepare the traditional 'pizzoccheri', ...

These days, I'm quite the chef, but about 5 or 10 years ago, I was a terrible cook who could whip up a plate of pasta without ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...