A Pastry Chef's Best Advice For Making Custard And Cream Pies
With the holidays fast approaching, it's important to heed the expert advice of professionals in order to deliver on the best ...
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Dominique Ansel reveals details about the new French-Asian bakery he’s opening in downtown Manhattan
In a way, celebrity pastry chef Dominique Ansel is a master of all things fusion: the Cronut, his 2013 viral creation that continues to shape New York's crowded dessert landscape, is a cross between a ...
The 11 Hardest Desserts To Make, According To Pastry Chefs
Anyone who's spent time in a kitchen knows that baking is often trickier than cooking, and these 11 complex desserts are ...
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The Pastries At This Restaurant In Michigan Are So Good, You’ll Want To Keep Them A Secret
From flaky croissants to muffins so moist and flavorful they should come with a warning label, the pastry case at The Great ...
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Three-ingredient camembert sensation: A simple, elegant snack
Sometimes, just a few ingredients are enough to prepare a snack that makes a splash. Baked camembert in puff pastry is a ...