On weekdays, at parties, or during Christmas or Easter, Polish cold hams and sausages are traditionally served in cuts with cold sides: pickled mushrooms, gherkins, spicy horseradish ... countless ...

“There’s so much written about wonderful wines, and scotches, and tequilas, and rums, and not very much about vodkas,” says Tad Dorda, founder and CEO of Poland’s Chopin Vodka. “Why don ...

Add the garlic and cook, stirring, until fragrant, about 1 minute. *Add the vodka and cook 2 – 3 minutes. Stir in the marinara sauce until blended. Add the cream, salt, and pepper and bring to a ...

Set the glass aside while you mix your drink. Now for the cocktail. Combine the tomato juice, vodka, lemon juice, horseradish ...

Horseradish is a spicy root vegetable in the mustard family. The vegetable is planted in early spring or late fall and thrives in colder environments. Horseradish is commonly made into a ...

A Polish radio station has triggered controversy after dismissing its journalists and relaunching this week with AI-generated “presenters.” Weeks after letting its journalists go, OFF Radio ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

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Similar to Polish Babka, this eggy, slightly sweet bread with golden ... in the Easter basket along with other Eastern European food like kobassi (kielbasa), horseradish, butter lamb, Easter cheese ...

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