Looking for a quick and easy pork recipe to spice up your dinner routine? Pork is versatile and pairs well with so many ...

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...

The crispy flakes of Japanese panko breadcrumbs give these pork chops a rough, crunchy texture that pairs well with earthy sage and grated Parmesan cheese. Gale Gand is an acclaimed and award ...

If using smaller pieces or individual chops, adjust your cooking time accordingly. Remove the pork from the oven and shred using two forks. To serve, put some pork on top of a lettuce leaf.

Everybody knows that pork and fruit pair together beautifully. This fall make sure to try using this autumnal fruit with your ...

Pork will keep for three to five days in the fridge. Mince, offal and smaller cuts are best eaten on the day you buy them or within one to two days. Joints, chops and steaks will keep for two to ...