How to Cook With Ras el Hanout — and Make It Yourself
It takes a lot of time, and sellers often vary the mix depending on what the buyer intends to use it for.” "“Ras el hanout ...
Irish Examiner1y
Donal Skehan’s one-pot Moroccan-style meatball
In a large bowl, mix the lamb with the red onion, garlic, egg, ras el hanout, breadcrumbs and parsley. Season well and with wet hands, shape into 20 walnut-sized balls. Heat the two tablespoons of ...