Mix flour, yogurt, and cardamom, fry Jalebi spirals, simmer milk with sugar, cardamom, and saffron, soak Jalebi in Rabdi, and ...

Hyderabad, known for its rich history and vibrant culture, also boasts a diverse culinary landscape. For vegetarian food ...

Knead them individually to form circular baatis. Flip each baati to cook it on both sides and let it bake for another 15 minutes. Your microwave baked baatis are ready. Pair with dal and enjoy!

There is something magical about curling up with a bowl of steaming rice and dal with your comfiest socks on ... And this time-tested recipe borrows from diasporic culinary traditions. It has come ...

Various restaurants offer special Diwali menus, including South Indian flavors at South of Vindhyas, Maharaja Thali showcasing Rajasthani and Gujarati cuisines.

Dine back at the Oberoi, at candlelit Esphahan, with wonderful tandoor cooking, live traditional music and recipes passed ...

Various restaurants offer special Diwali menus, including South Indian flavors at South of Vindhyas, Maharaja Thali showcasing Rajasthani and ... kadhi, dal baati churma, dal, one Punjabi dish ...

Our expert culinary travel guide to the best things to eat in Mumbai—plus recipes for making many Indian classics you'll find in the city at home.

For Dal, chana dal (split gram), toor dal, moong dal (split with skin), urad dal (split black lentil with skin), turmeric (haldi), ginger grated, salt, coriander powder (dhania), mango powder (amchoor ...

Pigeon Pea Lentils or Toor Daal, Black Gram or Urad Daal, Bengal Gram or Chana Daal, Red Lentils or Masoor Daal, Yellow Lentils or Moong Daal, Bay Leaves, Turmeric powder, Ghee, Asafoetida or Hing, ...

We sell different types of products and services to both investment professionals and individual investors. These products and services are usually sold through license agreements or subscriptions ...