Any visit to Jaipur is incomplete without digging into authentic Rajasthani food. Whether you’re craving for dal bati churma, laal maas, kachoris or ghevar, these best restaurants in Jaipur are ...

Pitod ki sabzi holds a special place in Rajasthani households. Its distinctiveness lies in the use of besan (gram flour). Unlike the usual dry sabzis, this one is cooked in a flavorful gravy. Start by ...

Rajasthani kadhi dhokla gives an interesting twist to the classic dish. Instead of pakodas, it consists of dhoklas and offers a unique texture. It's best enjoyed with roti or rice. In a bowl, add ...

The Blue City is known for its authentic Rajasthani delicacies that are served in myriad renowned restaurants in Jodhpur. This colourful city will not only impress you with its grand architectures ...