Six different brands of eggs have been recalled in Canada due to the possibility of salmonella contamination. The Canadian ...
Eggs are being recalled in some provinces, after the Canadian Food Inspection Agency (CFIA) put out a notice saying some ...
Check your refrigerator's temperature: To ensure your eggs stay fresh, make sure your refrigerator is set to 40°F or colder.
The Public Health Agency of Canada estimates nearly 1,600 people may have been infected with salmonella in connection with ...
Due to possible salmonella contamination, the Canadian Food Inspection Agency (CFIA) has recalled a number of egg brands, ...
Salmonella in samples from the London patisserie ... "Food businesses need to remember that they should use pasteurised egg in their raw or lightly cooked products, particularly if their products ...
Raw foods can contain debris, like shards of bone, that may injure pets. Studies have linked some types of raw diets to serious nutritional imbalances, especially when people try to mix their own at ...
Some shell eggs sold in Ontario, British Columbia, Manitoba and possibly other provinces have been recalled due to salmonella contamination. The recall, issued by Burnbrae Farms, covers ...
The Canadian Food Inspection Agency has issued a recall due to a possible salmonella contamination of certain brands of eggs in B.C., Manitoba, Ontario and other possible provinces and territories.
The Canadian Food Inspection Agency has issued a recall due to a possible salmonella contamination of some brands of eggs in B.C., Ontario, Manitoba and possibly other provinces. (Peter Power/The ...