These highly-rated dishes like General Tso’s cauliflower and chickpea potpie, feature frozen veggies such as peas, peppers, ...

Unveil the secrets of making Chinese Curry Sauce in our mouthwatering video. Discover the perfect blend of flavors with ...

It all started during the pandemic with a pledge to cook two new recipes each week. Grilled Salmon with Curry and Dijon ...

This rich chicken curry is a recipe you'll want to make time and time again thanks to it's perfectly spiced sauce and tender chunks of chicken.

Queen of the everyday dinner, Nagi Maehashi, shares her pantry essentials and no-fail tips to make your cooking sizzle.

Stir gently to combine, then simmer for 10 minutes or until the curry has reduced, and the sauce has thickened. If it reduces too quickly, add a splash of boiling water to loosen. Serve with rice ...

Salmon is a great source of omega-3s, healthy fats that are important at any age, but especially during the menopause. Many ...

The UK's favourite curry has been revealed - and it's not what you might expect. The dish has taken the top spot in a survey of 2,000 adults, beating out milder options like korma and butter chicken ...

Gousto is bringing the extravagant flavours of South East Asia to dining tables, following the launch of its latest range.

Other popular choices include biryani and rogan josh, rounding off the top five, while jalfrezi, Balti, madras, bhuna, and saag complete the top 10. Given its popularity, it's no surprise that tikka ...

turmeric and curry powder, plus the flour, and stir well. Add the cold stock gradually, stirring to make a sauce, the add the chicken, yoghurt, salt and saffron. Simmer gently for 20–25 minutes ...

Eating healthy doesn't have to be complicated or boring. With a little planning and creativity, you can make meal prep fun, ...