Now that cold weather is setting in, I crave cozy comfort foods to warm me up yet are easy to make. And a big bowl of hearty ...

It comes from Natlicious Food, and features ingredients like plant-based mince, chili, and lots of spices alongside the ...

Red lentils tend to cook faster and break down more easily ... Alternatively, you can serve this lentil curry over basmati rice, quinoa, or even on top of flatbread or whole-grain bread. Herb rice ...

For example, this Sweet Potato Lentil Curry is a revisitation of my Spicy Red Lentil Curry. The ingredients and instructions are quite similar, but the result is a way sweeter, smokier lentil curry.

Spice up your late-autumn dinners with these November vegan dinner ideas packed full of comforting, seasonal ingredients.

Make the dressing: In the bowl of a food processor, combine tofu, basil, olive oil, curry paste ... saucepan over medium-high heat, combine lentils with 1 cup water. Bring to a boil, reduce ...

Red Lentil Dal, also known as masoor dal, is a nutritious, easy-to-make meal. It is rich in fibre, protein, and essential vitamins. This dish is good for digestion, heart health, and weight ...

Add the cauliflower florets and leaves to a large mixing bowl and coat with a drizzle of olive oil, curry powder ... give the red split lentils a quick rinse then add to a saucepan with double ...

Lentils are available in a stunning palette of colors--black, brown, green, yellow, and red, each with different textures. They fall into two categories: those that fall apart when cooked ...

Finely chop the red chilli and tomatoes ... Mix the spinach into the lentil curry and ensure it warms through. Season with salt and approximately 1 tablespoon lime juice. If you have time ...

Explore daily insights on the USA TODAY crossword puzzle by Sally Hoelscher. Uncover expert takes and answers in our ...