With minimal contact to the outside world, Gullah culture developed and continued to draw heavily on the peoples' African ...

Frogmore stew is a South Carolina classic with ... a group of Central and West African descendants in the U.S. who created an ...

Africa’s culinary heritage is as varied as the continent itself, offering a diverse mix of flavors, textures, and traditions.

If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups ...

From jollof rice to egusi soup, chef Patience Ogunbanjo shares how to cook Nigerian food in small-group dining experiences.

Chef and cookbook author JJ Johnson will help the Belvidere hydroponic farming company further develop its product line, as ...

East African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create ...

and a reheat button lets you revive rice cooked hours before. For food safety reasons, any rice remaining in the cooker after the 12-hour window should be discarded. Usually the adage “you get ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Even better: Many rice cookers now also work as food steamers and have keep-warm functions. If you want more versatility from your appliances, many of the best instant pots and multifunction ...

NIGERIAN JOLLOF RICE. PHOTO CREDIT: FOOD PLUS WORDS. A popular dish served over the Kwanzaa celebration is jollof rice. This authentic Nigerian rice is a staple for many with its mix of rice, tomato ...

Some churches bring food for us every week but they’re being diverted by the officials.” Recently, the Nigerian government through the Ministry of Interior ordered an investigation into the ...