Oven Roasted Turkey Breast Recipe Roasted turkey is always a holiday favorite, but cooking a whole bird takes time. That’s ...

A roasted turkey breast is a simple yet elegant dish perfect for family dinners, holiday gatherings, or meal prepping. With its crispy, flavorful skin and juicy interior, this recipe guarantees a ...

Preheat the oven to 325 degrees. Remove the turkey breast from the refrigerator 30 minutes prior to cooking. Season all sides of the breast with salt and pepper, cover with a towel, and let sit ...

Another product from Tofurky, these Plant-Based Smoked Ham Deli Slices are some of the healthiest deli "meats" you can buy. With safe-to-consume potassium chloride and a mixture of tofu, wheat gluten, ...

Place turkey in the roasting pan and cover the breast with foil. Roast in the oven for 20 minutes, then pour 2 cups of broth into the pan and stir to scrape up any brown bits on the bottom.

4. Season the cavity of the turkey with salt and pepper. Stuff it with the quartered lemon, onion and apple and left over herbs. 5. Use your fingers to loosen and lift the skin above the breast (On ...

Whole turkey breast with the skin on can be roasted, but is prone to drying out if overcooked. Herbed butter rubbed under the breast skin will help keep it moist during cooking, as will strips of ...

The turkey marinade in this Thanksgiving recipe from chef Jose Garces was inspired by a traditional Yucatecan dish called cochinita pibil, a slow-roasted pork marinated in citrus and achiote.

Place it breast side up in a roasting pan ... Return to the stock and defat. After the turkey has roasted for 1 hour, sprinkle carrots and onions around it. In a small bowl, mix the cider, Tabasco, ...

If you're hosting a smaller crowd for Thanksgiving this year, make Joel Gamoran's slow-roasted turkey breast with wild rice stuffing. The Kelce family can't get through the holiday season without ...