Pour the chicken or turkey broth into the bottom of the pan to keep the turkey moist during roasting. Roast in the preheated oven for 1 1/2 to 2 hours, or until the internal temperature in the ...

Add the vegetables, 1 teaspoon salt, several grinds of pepper, chicken stock ... in the lower half of the oven. Put the turkey in the oven and roast for 1 1/2 hours. Check to see if the turkey ...