It is a winter vegetable mix from Gujarat that is prepared with coconut and spices and eaten with puris. Mashed ...

Haryana, known as the "Land of Rotis," boasts a rich culinary tradition deeply rooted in its agricultural abundance. The ...

Discover how to make Makki di Roti, a traditional Indian cornmeal flatbread, perfect for winter meals. Learn the ingredients ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events ...

A roti maker makes it easier to prepare soft round rotis, chapati, puri, and even tortillas with ease. It is convenient to ...

There are many ways to make a palatable dish out of leftover roti from last night, but none quite like the ‘weight-loss Maggi’. According to Mehakdeep Singh, known online as dietician Mac Singh, you ...

Served with soft, fluffy rice, it’s both nourishing and satisfying. Gur ki Roti is a sweet flatbread crafted from jaggery, ...

A clip showing a unique delicacy called "malai roti" has received a lot of attention on Instagram. Find out more about it below.

A classic flatbread of Bengaluru made with rice, various spices, onions, and grated vegetables, served with coconut chutney ...

Celebrate Guru Nanak Jayanti with traditional Punjabi dishes like Kada Prasad and Aloo Gobhi, honoring Sikh heritage and ...

Explore 10 delicious winter dishes from India, including hearty Sarson Ka Saag, creamy Palak Paneer, spicy Dum Aloo, and comforting Dal Makhani. Warm up with these traditional favourites, perfect for ...

It's a straightforward red lentil flatbread concoction that, while not claiming to rival traditional flatbread in taste, serves as a highly adaptable and satisfying addition to any meal.