Place the paneer and chopped veggies on a tortilla, then drizzle with your favourite sauces. Cook crumbled paneer with onions, tomatoes and spices.

Rotis is a versatile flatbread that's a staple in many South Asian cuisines. These round, unleavened breads are easy to make ...

In the reel, the dietician cuts up roti into strands, which he then stir-fries in a pot. Ingredients: 1 onion 1 green chilli 1 tomato puree 1 tsp salt 1 tsp Kitchen King masala 1 tsp Turmeric This ...

Tired of the same old lunch? This article presents eight tasty and healthy egg-based tiffin recipes that are perfect for a ...

Explore six mouthwatering lauki recipes that celebrate this nutritious vegetable. From savory to sweet, discover how to ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Bihari Baingan Bharta is renowned for its unique smoky flavour and taste, achieved by roasting the brinjals over an open flame, which intensifies its deliciousness. This dish is easy to prepare at hom ...

Diwali celebrations may have drawn to a close but the unused, extra boxes of mithai and dried fruit certainly haven’t. Here’s ...

Heat a griddle or tawa and cook the paratha on both sides until it is golden brown and crispy. Cut the paratha into ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Lizzy Hoo is an Australian comedian, writer and performer who joined Alice in the kitchen. Garlic is one of the main players ...