What’s one dish Tamannaah Bhatia can have for both breakfast and lunch? In conversation with Curly Tales, the Stree 2 actor shared that she loves a plate of poha. “The regular good poha, with potatoes ...

Poha is a popular dish across India. To make moist, fluffy poha, rinse gently, let it rest 5-7 minutes, and cook briefly with minimal water. Use fresh vegetables and lemon juice for moisture and ...

Plenty of streetwear brands come across our desk every single week. A lot of them look like everything else on the market right now. Some of them stand out from the rest of the pack. This week, ...

Priyanka Chopra shares a glimpse into her life in Mumbai. Photo: Instagram/priyankachopra Global icon Priyanka Chopra Jonas, who is currently in Mumbai, India, gave fans a glimpse into her peaceful ...

Global icon Priyanka Chopra Jonas, who is currently in Mumbai, India, gave fans a glimpse into her peaceful morning through her social media stories. The global star shared a series of pictures that ...

Poha has always been the kind of breakfast you can count on; light, quick to put together, and endlessly adaptable. But when you want it to do more than just comfort you, protein is what makes the ...

Chennai: The sago industry in Tamil Nadu, which supplies nearly the entire country’s sago rice requirement, is grappling with a steep decline in demand from Northern India despite unprecedented ...

The 13th edition of the ICC Women’s ODI World Cup gets underway on September 30, with India and Sri Lanka jointly hosting the marquee event. The tournament packs in 31 clashes across 34 action-filled ...

Indian breakfast foods are usually thought of as stove-top or tawa-based, but many of them can be adapted for the air fryer. This not only makes them lighter in oil but also keeps the flavours and ...

Hyderabad: This year, Dussehra will be celebrated on October 2. Across India, there will be a celebration of culture and food; homes will be decorated, poojas performed and guests welcomed and fed.

Many people abstain from eating onions and garlic during Navratri, but that should not mean you need to give up your favourite breakfast. Here is a recipe that you will continue replicating long after ...