From eggs to hot cocoa, these food recalls could be hiding in your Christmas leftovers. Find out what’s at risk and how to ...

Cracked eggs should not be eaten due to the risk of Salmonella Enteritidis, which can lead to foodborne illness. USDA advises ...

Pillsbury has been plagued with a variety of recalls due to bacterial scares, plastic contamination, mislabeled products, and ...

Here's a look back at some of the largest food ... illness linked to the recalled products to date. A salmonella outbreak was linked to eggs in September, resulting in 65 people becoming infected ...

The Food and Drug Administration and the Department of Agriculture have issued recalls for items like cucumbers and carrots, deli meat and smoked salmon, which have been contaminated with pathogens ...

Raw turkey can carry bacteria like ... eggs. Similarly, apple cider served during the holidays can pose risks if unpasteurized. Unpasteurized cider may contain harmful bacteria like E. coli. Look ...

But processed fortified foods such as breakfast cereals, bread, milk, and even pasta can help consumers eat many of the ...

We spoke with an environmental health specialist to find out what you should look out for if you want to grab some food from ...

Often stuffed in sandwiches and wraps to add a crunch or used as a garnish on a beautifully plated entrée, raw sprouts like ...