When it comes to steak, there are a lot of vocabulary words to memorize. London broil is one that should be at the top of ...

Don’t let the name fool you—London broil is a dish that’s American ... the outside but the only way to have a tender inside ...

Even the best top round is still quite tough, so the tradition of marinating a London broil is still alive and well. However, slow cooking is the best method for tender round steak. While it has ...

The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop, making it a perfect hands-off meal that delivers rich and hearty satisfaction.

This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.

Put the macaroni and both types of cheese in a slow cooker ... Cover and cook on high for 1½ hours, or until all the cheese has melted and the pasta is almost tender. Stir really well, then ...

"Brisket is a natural partner for the slow cooker, as a gentle braise renders it meltingly tender," Kim Laidlaw wrote ... after 2.5 hours of cooking and broil them in the oven before adding ...